Fla. Stat. 509.233
Public food service establishment requirements; local exemption for dogs in designated outdoor portions


(1)

LOCAL EXEMPTION AUTHORIZED.Notwithstanding s. 509.032(7), the governing body of a local government may establish, by ordinance, a local exemption procedure to certain provisions of the Food and Drug Administration Food Code, as currently adopted by the division, in order to allow patrons’ dogs within certain designated outdoor portions of public food service establishments.

(2)

LOCAL DISCRETION; CODIFICATION.The adoption of the local exemption procedure shall be at the sole discretion of the governing body of a participating local government. Nothing in this section shall be construed to require or compel a local governing body to adopt an ordinance pursuant to this section.Any ordinance adopted pursuant to this section shall provide for codification within the land development code of a participating local government.

(a)

The adoption of the local exemption procedure shall be at the sole discretion of the governing body of a participating local government. Nothing in this section shall be construed to require or compel a local governing body to adopt an ordinance pursuant to this section.

(b)

Any ordinance adopted pursuant to this section shall provide for codification within the land development code of a participating local government.

(3)

LIMITATIONS ON EXEMPTION; PERMIT REQUIREMENTS.Any local exemption procedure adopted pursuant to this section shall only provide a variance to those portions of the currently adopted Food and Drug Administration Food Code in order to allow patrons’ dogs within certain designated outdoor portions of public food service establishments.In order to protect the health, safety, and general welfare of the public, the local exemption procedure shall require participating public food service establishments to apply for and receive a permit from the governing body of the local government before allowing patrons’ dogs on their premises. The local government shall require from the applicant such information as the local government deems reasonably necessary to enforce the provisions of this section, but shall require, at a minimum, the following information:
The name, location, and mailing address of the public food service establishment.
The name, mailing address, and telephone contact information of the permit applicant.
A diagram and description of the outdoor area to be designated as available to patrons’ dogs, including dimensions of the designated area; a depiction of the number and placement of tables, chairs, and restaurant equipment, if any; the entryways and exits to the designated outdoor area; the boundaries of the designated area and of other areas of outdoor dining not available for patrons’ dogs; any fences or other barriers; surrounding property lines and public rights-of-way, including sidewalks and common pathways; and such other information reasonably required by the permitting authority. The diagram or plan shall be accurate and to scale but need not be prepared by a licensed design professional.
A description of the days of the week and hours of operation that patrons’ dogs will be permitted in the designated outdoor area.
In order to protect the health, safety, and general welfare of the public, the local exemption ordinance shall include such regulations and limitations as deemed necessary by the participating local government and shall include, but not be limited to, the following requirements:
All public food service establishment employees shall wash their hands promptly after touching, petting, or otherwise handling dogs. Employees shall be prohibited from touching, petting, or otherwise handling dogs while serving food or beverages or handling tableware or before entering other parts of the public food service establishment.
Patrons in a designated outdoor area shall be advised that they should wash their hands before eating. Waterless hand sanitizer shall be provided at all tables in the designated outdoor area.
Employees and patrons shall be instructed that they shall not allow dogs to come into contact with serving dishes, utensils, tableware, linens, paper products, or any other items involved in food service operations.
Patrons shall keep their dogs on a leash at all times and shall keep their dogs under reasonable control.
Dogs shall not be allowed on chairs, tables, or other furnishings.
All table and chair surfaces shall be cleaned and sanitized with an approved product between seating of patrons. Spilled food and drink shall be removed from the floor or ground between seating of patrons.
Accidents involving dog waste shall be cleaned immediately and the area sanitized with an approved product. A kit with the appropriate materials for this purpose shall be kept near the designated outdoor area.
A sign or signs reminding employees of the applicable rules shall be posted on premises in a manner and place as determined by the local permitting authority.
A sign or signs reminding patrons of the applicable rules shall be posted on premises in a manner and place as determined by the local permitting authority.
A sign or signs shall be posted in a manner and place as determined by the local permitting authority that places the public on notice that the designated outdoor area is available for the use of patrons and patrons’ dogs.
Dogs shall not be permitted to travel through indoor or nondesignated outdoor portions of the public food service establishment, and ingress and egress to the designated outdoor portions of the public food service establishment must not require entrance into or passage through any indoor area of the food establishment.
A permit issued pursuant to this section shall not be transferred to a subsequent owner upon the sale of a public food service establishment but shall expire automatically upon the sale of the establishment. The subsequent owner shall be required to reapply for a permit pursuant to this section if the subsequent owner wishes to continue to accommodate patrons’ dogs.

(a)

Any local exemption procedure adopted pursuant to this section shall only provide a variance to those portions of the currently adopted Food and Drug Administration Food Code in order to allow patrons’ dogs within certain designated outdoor portions of public food service establishments.

(b)

In order to protect the health, safety, and general welfare of the public, the local exemption procedure shall require participating public food service establishments to apply for and receive a permit from the governing body of the local government before allowing patrons’ dogs on their premises. The local government shall require from the applicant such information as the local government deems reasonably necessary to enforce the provisions of this section, but shall require, at a minimum, the following information:The name, location, and mailing address of the public food service establishment.The name, mailing address, and telephone contact information of the permit applicant.A diagram and description of the outdoor area to be designated as available to patrons’ dogs, including dimensions of the designated area; a depiction of the number and placement of tables, chairs, and restaurant equipment, if any; the entryways and exits to the designated outdoor area; the boundaries of the designated area and of other areas of outdoor dining not available for patrons’ dogs; any fences or other barriers; surrounding property lines and public rights-of-way, including sidewalks and common pathways; and such other information reasonably required by the permitting authority. The diagram or plan shall be accurate and to scale but need not be prepared by a licensed design professional.A description of the days of the week and hours of operation that patrons’ dogs will be permitted in the designated outdoor area.
1. The name, location, and mailing address of the public food service establishment.
2. The name, mailing address, and telephone contact information of the permit applicant.
3. A diagram and description of the outdoor area to be designated as available to patrons’ dogs, including dimensions of the designated area; a depiction of the number and placement of tables, chairs, and restaurant equipment, if any; the entryways and exits to the designated outdoor area; the boundaries of the designated area and of other areas of outdoor dining not available for patrons’ dogs; any fences or other barriers; surrounding property lines and public rights-of-way, including sidewalks and common pathways; and such other information reasonably required by the permitting authority. The diagram or plan shall be accurate and to scale but need not be prepared by a licensed design professional.
4. A description of the days of the week and hours of operation that patrons’ dogs will be permitted in the designated outdoor area.

(c)

In order to protect the health, safety, and general welfare of the public, the local exemption ordinance shall include such regulations and limitations as deemed necessary by the participating local government and shall include, but not be limited to, the following requirements:All public food service establishment employees shall wash their hands promptly after touching, petting, or otherwise handling dogs. Employees shall be prohibited from touching, petting, or otherwise handling dogs while serving food or beverages or handling tableware or before entering other parts of the public food service establishment.Patrons in a designated outdoor area shall be advised that they should wash their hands before eating. Waterless hand sanitizer shall be provided at all tables in the designated outdoor area.Employees and patrons shall be instructed that they shall not allow dogs to come into contact with serving dishes, utensils, tableware, linens, paper products, or any other items involved in food service operations.Patrons shall keep their dogs on a leash at all times and shall keep their dogs under reasonable control.Dogs shall not be allowed on chairs, tables, or other furnishings.All table and chair surfaces shall be cleaned and sanitized with an approved product between seating of patrons. Spilled food and drink shall be removed from the floor or ground between seating of patrons.Accidents involving dog waste shall be cleaned immediately and the area sanitized with an approved product. A kit with the appropriate materials for this purpose shall be kept near the designated outdoor area.A sign or signs reminding employees of the applicable rules shall be posted on premises in a manner and place as determined by the local permitting authority.A sign or signs reminding patrons of the applicable rules shall be posted on premises in a manner and place as determined by the local permitting authority.A sign or signs shall be posted in a manner and place as determined by the local permitting authority that places the public on notice that the designated outdoor area is available for the use of patrons and patrons’ dogs.Dogs shall not be permitted to travel through indoor or nondesignated outdoor portions of the public food service establishment, and ingress and egress to the designated outdoor portions of the public food service establishment must not require entrance into or passage through any indoor area of the food establishment.
1. All public food service establishment employees shall wash their hands promptly after touching, petting, or otherwise handling dogs. Employees shall be prohibited from touching, petting, or otherwise handling dogs while serving food or beverages or handling tableware or before entering other parts of the public food service establishment.
2. Patrons in a designated outdoor area shall be advised that they should wash their hands before eating. Waterless hand sanitizer shall be provided at all tables in the designated outdoor area.
3. Employees and patrons shall be instructed that they shall not allow dogs to come into contact with serving dishes, utensils, tableware, linens, paper products, or any other items involved in food service operations.
4. Patrons shall keep their dogs on a leash at all times and shall keep their dogs under reasonable control.
5. Dogs shall not be allowed on chairs, tables, or other furnishings.
6. All table and chair surfaces shall be cleaned and sanitized with an approved product between seating of patrons. Spilled food and drink shall be removed from the floor or ground between seating of patrons.
7. Accidents involving dog waste shall be cleaned immediately and the area sanitized with an approved product. A kit with the appropriate materials for this purpose shall be kept near the designated outdoor area.
8. A sign or signs reminding employees of the applicable rules shall be posted on premises in a manner and place as determined by the local permitting authority.
9. A sign or signs reminding patrons of the applicable rules shall be posted on premises in a manner and place as determined by the local permitting authority.
10. A sign or signs shall be posted in a manner and place as determined by the local permitting authority that places the public on notice that the designated outdoor area is available for the use of patrons and patrons’ dogs.
11. Dogs shall not be permitted to travel through indoor or nondesignated outdoor portions of the public food service establishment, and ingress and egress to the designated outdoor portions of the public food service establishment must not require entrance into or passage through any indoor area of the food establishment.

(d)

A permit issued pursuant to this section shall not be transferred to a subsequent owner upon the sale of a public food service establishment but shall expire automatically upon the sale of the establishment. The subsequent owner shall be required to reapply for a permit pursuant to this section if the subsequent owner wishes to continue to accommodate patrons’ dogs.

(4)

POWERS; ENFORCEMENT.Participating local governments shall have such powers as are reasonably necessary to regulate and enforce the provisions of this section.

(5)

STATE AND LOCAL COOPERATION.The division shall provide reasonable assistance to participating local governments in the development of enforcement procedures and regulations, and participating local governments shall monitor permitholders for compliance in cooperation with the division. At a minimum, participating local governments shall establish a procedure to accept, document, and respond to complaints and to timely report to the division all such complaints and the participating local governments’ enforcement responses to such complaints. A participating local government shall provide the division with a copy of all approved applications and permits issued, and the participating local government shall require that all applications, permits, and other related materials contain the appropriate division-issued license number for each public food service establishment.

Source: Section 509.233 — Public food service establishment requirements; local exemption for dogs in designated outdoor portions, https://www.­flsenate.­gov/Laws/Statutes/2024/0509.­233 (accessed Aug. 7, 2025).

509.013
Definitions
509.032
Duties
509.034
Application
509.035
Immediate closure due to severe public health threat
509.036
Public food service inspector standardization
509.039
Food service manager certification
509.049
Food service employee training
509.072
Hotel and Restaurant Trust Fund
509.091
Notices
509.092
Public lodging establishments and public food service establishments
509.095
Accommodations at public lodging establishments for individuals with a valid military identification card
509.096
Human trafficking awareness training and policies for public lodging establishments
509.098
Prohibition of hourly rates
509.101
Establishment rules
509.102
Mobile food dispensing vehicles
509.103
Food delivery platforms
509.111
Liability for property of guests
509.141
Refusal of admission and ejection of undesirable guests
509.142
Conduct on premises
509.143
Disorderly conduct on the premises of an establishment
509.144
Prohibited handbill distribution in a public lodging establishment
509.151
Obtaining food or lodging with intent to defraud
509.161
Rules of evidence in prosecutions
509.162
Theft of personal property
509.191
Unclaimed property
509.211
Safety regulations
509.213
Emergency first aid to choking victims
509.214
Notification of automatic gratuity charge
509.215
Firesafety
509.221
Sanitary regulations
509.232
School carnivals and fairs
509.233
Public food service establishment requirements
509.241
Licenses required
509.242
Public lodging establishments
509.251
License fees
509.261
Revocation or suspension of licenses
509.271
Prerequisite for issuance of municipal or county occupational license
509.281
Prosecution for violation
509.285
Enforcement
509.291
Advisory council
509.292
Misrepresenting food or food product
509.302
Hospitality Education Program
509.401
Operator’s right to lockout
509.402
Operator’s right to recover premises
509.403
Operator’s writ of distress
509.404
Writ of distress
509.405
Complaint
509.406
Prejudgment writ of distress
509.407
Writ of distress
509.408
Prejudgment writ
509.409
Writ
509.411
Exemptions from writ of distress
509.412
Writ
509.413
Judgment for plaintiff when goods not delivered to defendant
509.414
Judgment for plaintiff when goods retained by or redelivered to defendant
509.415
Judgment for defendant when goods are retained by or redelivered to the defendant
509.416
Judgment for defendant when goods are not retained by or redelivered to the defendant
509.417
Writ
509.2015
Telephone surcharges by public lodging establishments
509.2112
Public lodging establishments three stories or more in height
509.2151
Dining facility firesafety requirement limitation
509.4005
Applicability of ss

Current through Fall 2025

§ 509.233. Pub. food service establishment requirements; local exemption for dogs in designated outdoor portions's source at flsenate​.gov