Fla. Stat. 509.215
Firesafety


(1)

Any:Public lodging establishment, as defined in this chapter, which is of three stories or more and for which the construction contract has been let after September 30, 1983, with interior corridors which do not have direct access from the guest area to exterior means of egress, orBuilding over 75 feet in height that has direct access from the guest area to exterior means of egress and for which the construction contract has been let after September 30, 1983,

shall be equipped with an automatic sprinkler system installed in compliance with the provisions prescribed in the National Fire Protection Association publication NFPA No. 13 “Standards for the Installation of Sprinkler Systems.” The sprinkler installation may be omitted in closets which are not over 24 square feet in area and in bathrooms which are not over 55 square feet in area, which closets and bathrooms are located in guest rooms. Each guest room shall be equipped with an approved listed single-station smoke detector meeting the minimum requirements of NFPA-74 “Standards for the Installation, Maintenance and Use of Household Fire Warning Equipment,” powered from the building electrical service, notwithstanding the number of stories in the structure or type or means of egress, if the contract for construction is let after September 30, 1983. Single-station smoke detection is not required when guest rooms contain smoke detectors connected to a central alarm system which also alarms locally.

(a)

Public lodging establishment, as defined in this chapter, which is of three stories or more and for which the construction contract has been let after September 30, 1983, with interior corridors which do not have direct access from the guest area to exterior means of egress, or

(b)

Building over 75 feet in height that has direct access from the guest area to exterior means of egress and for which the construction contract has been let after September 30, 1983,

(2)

Any public lodging establishment, as defined in this chapter, which is of three stories or more and for which the construction contract was let before October 1, 1983, shall be equipped with:A system which complies with subsection (1); orAn approved sprinkler system for all interior corridors, public areas, storage rooms, closets, kitchen areas, and laundry rooms, less individual guest rooms, if the following conditions are met:
There is a minimum 1-hour separation between each guest room and between each guest room and a corridor.
The building is constructed of noncombustible materials.
The egress conditions meet the requirements of s. 5-3 of the Life Safety Code, NFPA 101.
The building has a complete automatic fire detection system which meets the requirements of NFPA-72A and NFPA-72E, including smoke detectors in each guest room individually annunciating to a panel at a supervised location.

(a)

A system which complies with subsection (1); or

(b)

An approved sprinkler system for all interior corridors, public areas, storage rooms, closets, kitchen areas, and laundry rooms, less individual guest rooms, if the following conditions are met:There is a minimum 1-hour separation between each guest room and between each guest room and a corridor.The building is constructed of noncombustible materials.The egress conditions meet the requirements of s. 5-3 of the Life Safety Code, NFPA 101.The building has a complete automatic fire detection system which meets the requirements of NFPA-72A and NFPA-72E, including smoke detectors in each guest room individually annunciating to a panel at a supervised location.
1. There is a minimum 1-hour separation between each guest room and between each guest room and a corridor.
2. The building is constructed of noncombustible materials.
3. The egress conditions meet the requirements of s. 5-3 of the Life Safety Code, NFPA 101.
4. The building has a complete automatic fire detection system which meets the requirements of NFPA-72A and NFPA-72E, including smoke detectors in each guest room individually annunciating to a panel at a supervised location.

(3)

Notwithstanding any other provision of law to the contrary, this section applies only to those public lodging establishments in a building wherein more than 50 percent of the units in the building are advertised or held out to the public as available for transient occupancy.

(4)(a)

Special exception to the provisions of this section shall be made for a public lodging establishment structure that is individually listed in the National Register of Historic Places pursuant to the National Historic Preservation Act of 1966, as amended; or is a contributing property to a National Register-listed district; or is designated as a historic property, or as a contributing property to a historic district under the terms of a local preservation ordinance.For such structures, provisions shall be made for a system of fire protection and lifesafety support that would meet the intent of the NFPA standards and be acceptable to, and approved by, a task force composed of the director of the Division of Hotels and Restaurants, the director of the Division of State Fire Marshal, and the State Historic Preservation Officer. When recommending alternative systems, the task force shall consider systems which would not disturb, destroy, or alter the integrity of such historic structures. The director of the Division of State Fire Marshal shall be designated chairperson of the task force and shall record the minutes of each task force meeting, which shall be called in a timely manner to review requests for special provision considerations under this subsection.

(4)(a)

Special exception to the provisions of this section shall be made for a public lodging establishment structure that is individually listed in the National Register of Historic Places pursuant to the National Historic Preservation Act of 1966, as amended; or is a contributing property to a National Register-listed district; or is designated as a historic property, or as a contributing property to a historic district under the terms of a local preservation ordinance.

(b)

For such structures, provisions shall be made for a system of fire protection and lifesafety support that would meet the intent of the NFPA standards and be acceptable to, and approved by, a task force composed of the director of the Division of Hotels and Restaurants, the director of the Division of State Fire Marshal, and the State Historic Preservation Officer. When recommending alternative systems, the task force shall consider systems which would not disturb, destroy, or alter the integrity of such historic structures. The director of the Division of State Fire Marshal shall be designated chairperson of the task force and shall record the minutes of each task force meeting, which shall be called in a timely manner to review requests for special provision considerations under this subsection.

(5)

The Division of State Fire Marshal shall adopt, in accordance with the provisions of chapter 120, any rules necessary for the implementation and enforcement of this section. The Division of State Fire Marshal shall enforce this section in accordance with the provisions of chapter 633, and any establishment licensed under this chapter in violation of this section may be subject to administrative sanctions by the division pursuant to s. 509.261.

(6)

Specialized smoke detectors for the deaf and hearing impaired shall be available upon request by guests in public lodging establishments at a rate of at least one such smoke detector per 50 dwelling units or portions thereof, not to exceed five such smoke detectors per public lodging facility.

(7)

The National Fire Protection Association publications referenced in this section are the ones most recently adopted by rule of the Division of State Fire Marshal of the Department of Financial Services.

Source: Section 509.215 — Firesafety, https://www.­flsenate.­gov/Laws/Statutes/2024/0509.­215 (accessed Aug. 7, 2025).

509.013
Definitions
509.032
Duties
509.034
Application
509.035
Immediate closure due to severe public health threat
509.036
Public food service inspector standardization
509.039
Food service manager certification
509.049
Food service employee training
509.072
Hotel and Restaurant Trust Fund
509.091
Notices
509.092
Public lodging establishments and public food service establishments
509.095
Accommodations at public lodging establishments for individuals with a valid military identification card
509.096
Human trafficking awareness training and policies for public lodging establishments
509.098
Prohibition of hourly rates
509.101
Establishment rules
509.102
Mobile food dispensing vehicles
509.103
Food delivery platforms
509.111
Liability for property of guests
509.141
Refusal of admission and ejection of undesirable guests
509.142
Conduct on premises
509.143
Disorderly conduct on the premises of an establishment
509.144
Prohibited handbill distribution in a public lodging establishment
509.151
Obtaining food or lodging with intent to defraud
509.161
Rules of evidence in prosecutions
509.162
Theft of personal property
509.191
Unclaimed property
509.211
Safety regulations
509.213
Emergency first aid to choking victims
509.214
Notification of automatic gratuity charge
509.215
Firesafety
509.221
Sanitary regulations
509.232
School carnivals and fairs
509.233
Public food service establishment requirements
509.241
Licenses required
509.242
Public lodging establishments
509.251
License fees
509.261
Revocation or suspension of licenses
509.271
Prerequisite for issuance of municipal or county occupational license
509.281
Prosecution for violation
509.285
Enforcement
509.291
Advisory council
509.292
Misrepresenting food or food product
509.302
Hospitality Education Program
509.401
Operator’s right to lockout
509.402
Operator’s right to recover premises
509.403
Operator’s writ of distress
509.404
Writ of distress
509.405
Complaint
509.406
Prejudgment writ of distress
509.407
Writ of distress
509.408
Prejudgment writ
509.409
Writ
509.411
Exemptions from writ of distress
509.412
Writ
509.413
Judgment for plaintiff when goods not delivered to defendant
509.414
Judgment for plaintiff when goods retained by or redelivered to defendant
509.415
Judgment for defendant when goods are retained by or redelivered to the defendant
509.416
Judgment for defendant when goods are not retained by or redelivered to the defendant
509.417
Writ
509.2015
Telephone surcharges by public lodging establishments
509.2112
Public lodging establishments three stories or more in height
509.2151
Dining facility firesafety requirement limitation
509.4005
Applicability of ss

Current through Fall 2025

§ 509.215. Firesafety's source at flsenate​.gov