Chapter 500
Food Products

Sections

500.01
Florida Food Safety Act; short title
500.02
Purpose of chapter
500.03
Definitions; construction; applicability
500.04
Prohibited acts
500.09
Rulemaking; analytical work
500.10
Food deemed adulterated
500.11
Food deemed misbranded
500.12
Food permits; building permits
500.13
Addition of poisonous or deleterious substance to food
500.032
Declaration of policy and cooperation among departments
500.033
Florida Food Safety and Food Defense Advisory Council
500.60
Regulation of meat preempted to state
500.70
Tomato food safety standards; inspections; penalties; tomato good agricultural practices; tomato best management practices
500.80
Cottage food operations
500.81
Healthy Food Financing Initiative
500.90
Regulation of polystyrene products preempted to department
500.92
Florida Kratom Consumer Protection Act
500.115
Advertisement of food deemed false
500.121
Disciplinary procedures
500.147
Inspection of food establishments, food records, and vehicles
500.148
Reports and dissemination of information; confidentiality
500.149
Employment of help; expenses and salaries
500.165
Transporting shipments of food items; rules; penalty
500.166
Records of interstate shipment
500.167
Carriers in interstate commerce; exception
500.169
Enforcement of federal act
500.171
Injunction to restrain violation
500.172
Embargoing, detaining, destroying of food, food processing equipment, or areas that are in violation
500.173
Causes for seizure and condemnation of foods
500.174
Seizure; procedure; prohibition on sale or disposal of article; penalty
500.175
Condemnation and sale; release of seized article
500.177
Penalty for violation of s
500.178
Duty of state attorney
500.179
Issuance of warnings for minor violations
500.451
Horse meat; offenses
500.452
Cultivated meat; prohibition; penalties
500.459
Water vending machines
500.511
Fees; enforcement; preemption

Current through Fall 2025

Chap. 500. Food Products's source at flsenate​.gov